mokie: Stonehenge with the sun shining through the stones (holiday hippie)
What better way to celebrate Secondhand Clothes Day than sharing the wonders of Katwise?

Kat O'Sullivan has built a glorious technicolor empire on recycled thrift store sweaters, transforming them into one-of-a-kind works of wearable art for bodies of all sizes. Her work is so popular that she can't keep it in stock: once a month she adds new sweaters to her shop, and they sell out within minutes. Her name is frequently used as a tag or description by the many copy-Kats, but rather than call the lawyers to go full-Disney on anyone who steps foot on her turf, she embraces the sweater love with grace and affordable tutorial PDFs so everybody can hop on the upcycling wagon.

And then there's her house - a 100+ year old farmhouse turned into a glorious riot of color, pattern and material, full of found and created art.

And her life...
"In no particular order: she’s worked for Mother Teresa, trained as a baker, been contracted by an exiled princess of Burma to teach refugees how to make Kentucky Fried Chicken, bought a burnt out school bus for $500 and painted it six thousand colours, learned how to poke thieves in the eye in Ecuador where she lived under an active volcano, perfected her Spanish as a translator in the Amazonian jungle, resided in a trailer on Broadway, hitchhiked across the Sahara and spent time in Mongolia where she came to the conclusion that she now wants a yurt." (Messynessychic.com)
It's a life of firsthand adventures, built on secondhand sweaters! I'd take the secondhand version, though - how do I be her when I grow up?
mokie: Red-haired punk Vyvyan makes rude gestures at the viewer (snotty)
An odd trend popped up and caught my eye over the last decade: failing businesses requesting donations to keep from going under. I mean donations literally: not an exchange of goods and services, but outright requests for money to pay off outstanding rent and utility bills. They were usually from bookshops under three years old, crossing my path because I am bookish and frequented bookish sites and forums where the requests appeared.

What the requests suggested to me, depending on the details:
- The owner did not have a viable business plan and knew diddly-squat about running a business.
- The owner confused their daydreams about what they'd do with 'the keys to the candy shop' with having a business plan.
- The owner confused being a business in the business of [whatever] with being a church in the service of [whatever].
- The owner confused being a business in a community with being a community center.
- The owner should have started a club instead, as it seemed they wanted a place to hang out with fellow [whatever] lovers rather than a business.
- The business was already beyond saving.

Bookshops aren't really the point here, but they do illustrate it well.

First, more than half of all new businesses fail by their fourth year, simply because new business owners are inexperienced. Successful business owners usually have a few failed businesses under their belt; their failures taught them the pitfalls of business, how to mess up and pick themselves up and eventually succeed. Bookish people who've long daydreamed of having their own bookshop look from a customer's point of view, seeing a lack of bookshops as a need for bookshops, but missing the obvious counterpoint: shops with decades of experience in successful operation were put out of business by Amazon and the chains, and those that survived did so because they had advantages others didn't (like a great walkable urban location) or because they made changes that brought in a wider range of people (like bric-a-brac hunters).

Second, these small business owners overestimated the importance of their interests to the local community, and their role within the community. To bookish folks, a refrigerator is just an appliance, a bath towel just a flop of cloth. They're just things. Books are different, sacred vessels to which we entrust ideas, containers for other worlds and lives. Opening a bookshop isn't just like having the keys to the candy shop - it's like being entrusted with your own church. A church of candy, even. That lends itself to unhealthy expectations, because to the rest of the community, a book is just a thing, and even dedicated bibliophiles are going to have to pay their own rent first.

That's why new and troubled bookshops take to their blogs and Facebook pages, asking for $15,000 in a month to cover their outstanding debts so they can stay in business. They do a little interview with the local paper about how they'll have to shut their doors if the community doesn't come through and show it values its bookshops, and keep Twitter abuzz with updates. They'll certainly get a few more customers, mostly looking for really good going-out-of-business sales, but I haven't seen a single bookshop yet saved by begging the community to keep their dreams afloat.

For some, as the deadline looms, the bitterness creeps in. If all the people offering supportive comments were regular customers... If they were real book lovers, they'd have been there all along, and the shop wouldn't be in trouble. They get huffy at what they see as invasive questions, because who do you think you are, asking them about their business plan and how you can be sure they wouldn't be asking for donations again in a few months? How dare you want to make sure your money wouldn't be wasted? They forget that they run a business, not a charity or a church or a fucking community rec center, and that nobody owes them a goddamn thing - certainly not to be rewarded with free money for their incompetence, no questions asked. "Show us you value our business" is the customer's line.

The community sees a business begging, and a business begging for donations is a business that's bad at businessing. Why throw good money after bad? That hardly gives them any confidence in the business owner's competence.

The community wants to see the business taking steps to fix its own problems, and telling them how they can help - not that it's dead in the water unless its customers come up with a load of cash. People will happily help someone raise money to start a business (and I will, because St. Louis needs Dr. Dan's Pancake Van). People will gladly patronize a business if they like it and it fulfills a need or want for them. People don't want to be blamed for a business they've never heard of going under, however, or shamed for not taking up the flag in someone's personal cause, be it books, raw dog food or organic produce.

To be clear: the point is not bookshops, failing bookshops, how many bookshops turn to donations/crowdfunding, that small businesses should not ask for help, that small businesses should not be given help, or that one should write off troubled businesses as, "Oh well, do-over." It's that the community loves to give businesses support, but asking for charity makes a business look non-viable.

All of which brings us to the inspiration for this ramble!

A local organic grocer's expansion fell through, and now the business is in debt and at risk. Though only five years old, they are pretty well established on the local food scene, and increasing their business steadily. On social media, they're sending a business message that suggests confidence and capability: we're responsible and well-run, not asking for donations but having a sale to raise funds to fix an identified issue. Not a hand-out, just a hand-up - that sort of thing.

It's perfect! It should appeal not just to the organic church and choir, but also to the community. Except, in local print media...
Horine says it would defy the Local Harvest ethos of building a stronger local-food community to close without first turning to that community for help.

"We've always stuck with it," he says. "We believe in what we're doing. It sounds cliché, but we feel like it's bigger than us. So we're going to give the community a chance to try to save it." (Ian Froeb, "Local Harvest Grocery and restaurants face imminent closure, seek help", St. Louis Post-Dispatch 27 January 2014)
Give the community a chance to... Gah!
The Scoop talked with Earnest about her fund raising plans. “What we built the [Local Harvest] model on was building a local food community,” Earnest said. “People will have the chance to say…whether it’s important that we continue to exist. Whether it’s worth it. Whether it’s right for them. Obviously we think so, but do they?” (Ligaya Figueras, "The Scoop: Local Harvest launches community fund raising campaign to avoid closure", Sauce Magazine 27 January 2014)
Whether it's worth.... Gah! 'Cause' wording undermines any sense of confidence and capability. By shifting all action to the consumer, it doesn't tell us how (or if) the business is trying to fix its problem, if there's a plan besides "beg for donations help", if the problem has even been identified or if this is just rescheduling a crisis. It's all just "Support my church of candy! Don't you love candy? Prove it!"

Besides, who says something like that when they're asking you for money? "I need $1000 to pay my rent and heating bill and buy food. You have the chance to say whether it's important to you that I don't freeze to death homeless and starving on the street." And why am I hearing Sarah McLachlan?

To the owners, local and organic is its own little church of candy. To the 'church and choir' customers, it's local, it's organic, but it's also asking for a lot of money, while using language that puts responsibility for its success or failure on the people it's borrowing from. To the community that might have been persuaded to help a local business out, it's a goddamn business, and they do not need to prove any goddamn thing to a goddamn business. The community does not have to prove its love, prove that it cares, prove that it values a certain kind of business. The business has to prove that it's not going to tank and leave people high and dry with worthless gift certificates. Because it's a business, not a cause.

SPACEBALLS: THE CLARIFICATION! (and update): Yes, this entry was edited to clarify the intent (I hope), eliminate some repetition, and address my lack of caffeination when it was written. But more importantly, on February 1st, LHC met their funding goal, and the villagers rejoiced!
mokie: Hannibal Lecter sits on his shiny blue couch (media viewing)
Sometimes you get a look behind the curtain, and you realize that the little man back there is pulling so many more levers than you imagined. Stephen King's On Writing, for example, opened my eyes to how he thought about and structured stories. Suddenly those weird elements in his stories that just don't work (you know the ones) made more sense: they still didn't work, but I could see the reason, the intention and framework behind them.

Other times, though, you pull back the curtain and discover that the little man has no clue what he's doing--but it won't stop him from congratulating himself without cause. That's what it felt like to read an interview with the creator of the classic Nick show Clarissa Explains It All.

"You have to remember that before Clarissa, girls were given outfits to wear. Matching clothes. Girls didn’t pick their own clothes and make their own styles. Now we take it for granted. Annie Hall was a good example for adults. People didn’t create their own styles except in minor ways. Punky Brewster wasn’t fashionable. She was being 'quirky, goofy girl.' She was really Pippi Longstocking." (Mathew Klickstein, "Inside Clarissa Explains It All with Creator Mitchell Kriegman," Splitsider.com 27 February 2012)
Bullshit.

We'll put aside the fact that kids bucking their parents' ideas of suitable hemlines and haircuts, and picking out their own clothing to make their own styles, is half the history of modern pop culture, most frequently and fondly remembered in the '60s tug-of-war between mod and hippie and the '70s war between glam and punk. Sure, as a Boomer, Kriegman should remember those days, but let's keep things closer to the era of the show in question.

Before Clarissa came along in 1991, we had three seasons of Becky Conner's fab fashion sense and Darlene's descent into demi-goth territory on Roseanne, not to mention Denise Huxtable, not just a fashionista but a fashion student, and her sister Vanessa, who seemed to change up her personal style a couple times per season.

What did Clarissa Darling do? The same thing Punky Brewster did: brought a watered-down version of a specific style to television five years after the hip kids started it. In Punky's case, it was defanged and pastelized punk, and yes, she was fashionable: the show hit as whitebread department stores began selling blue lipstick and multicolored converses to decidedly non-punk teens. For Clarissa, it was eccentric layers loaded with patterns and vintage and accessories, straight out of Pretty in Pink--of whose costume designer On This Day in Fashion's Ali Basye says, "Vance excels at capturing, without irony or kitsch, the instinctive thrift and experimental, sometimes awkward dressing that is distinctive to adolescents." (Emphasis mine.) ("The WTF Prom Dress of Pretty in Pink", 28 February 2011)

What Clarissa did was nail (not invent) the vest + untucked shirt + shorts + tights/leggings + boots look that is so very, very '90s, and which Kriegman seems to think is the first time teens picked out their own clothing. He's wrong about that.

"It was amazing that they accepted that first episode with Clarissa trying to kill her brother. In those days, people did not talk about sibling rivalry at all. It was kind of taboo. But we went right at it with her trying to kill him. No one seemed to give me any trouble about that. They just let me do it. I don’t think you could ever do that in a show now. But I think it was healthy to bring out the fact that people can talk about sibling rivalry in shows like this."
Bullshit.

Did this man not watch TV at all? Sibling rivalry is the bread and butter of sitcoms. Jan and Marsha, Marsha, Marsha (1969 - 1974), Thelma and J.J. (1974 - 1979), Raj and Dee (1976 - 1979), Willis and Arnold (1978 - 1986), Vanessa and Rudy (1984 - 1992), Mike and Carol (1985 - 1992), DJ and Stephanie (1987 - 1995), Bud and Kelly (1987 - 1997), Darlene and Becky (1988 - 1997), Bart and Lisa (1989 - 3043), Eddie and Laura and Judy, till she went into porn (1989 - 1997)... Not to mention every other TV show that has ever featured siblings, ever.

How taboo can something be if the Smothers Brothers built a comedy act around it?

Does Kriegman believe sibling rivalry is defined by acts of cartoonish violence? Even there, he's not even breaking new ground on television: Moe, Larry, Curly and Shemp had him beat by nearly 60 years. Not even on modern TV, as Darlene's torment of DJ bordered on criminal and started three years before Clarissa first aired.

It's irritating. I want to give Kriegman kudos for an awesome show that legitimately did break ground: while it didn't invent the 'teen sitcom', Clarissa Explains It All did re-popularize it and bring the target age down a few years to include pre-teens; it was one of the first non-animated Nick shows to be carried by a single character instead of a concept that allowed for an ensemble cast; and it was one of the first teen-aimed shows to feature a female lead. Given how '90s Nick shaped the network and influenced later tween programming, that's a pretty big deal.

But I can't shake the annoyance of the irrational teen fashion claim, and the nonsensical sibling rivalry claim. It makes me want to offer less praise, because unwarranted pride is just arrogance. Sure, Clarissa was OK, but she wasn't All That...
mokie: A cardinal sits on an icy winter branch (cold)
There's nothing like being slammed with work to steal all the words right out of me.

It doesn't help that a large part of the work involves Googling terminology from specific fields. One fashion-related writing job, and for the next week Amazon and Buy.com send me emails about great sales in leggings, while Pinterest has oh so many fashion boards to share...
mokie: Cartoon of an angry tea pot raging (drink tea)
What's the secret to green tea, mokie?

Time and temperature, mokie. Mostly time.

Experts suggest water heated to 160 - 180 °F for green tea, 190-ish °F for oolong and 212 °F for black, and argue over 140 °F or 212 °F for white, presumably debating whether to lower the temp because of the lower oxidation or raise it since herbals are given a full boil. Herbal experts, meanwhile, huff that just as you can't boil all teas, you can't boil all tisanes. (That's the proper name for an herbal tea, since they don't actually contain, you know, tea.) And yet more expert experts point out that there's a difference between Japanese and Chinese greens, and spring-plucked and summer-plucked greens. All that's before you even get into the Celsius conversions or the debate over whether greens should be steeped just 1 minute or 7 minutes...

And they wonder why green tea didn't take off in the US until Lipton started bottling it.

Let me make your life easier the Chinese granny way: 'shrimp eyes'.

For black tea, your water needs to come to a full raging boil, but when you put on the water for green tea, wait for little bubbles rising to the top, the size of--you guessed it--shrimp eyes. The next two steps up are 'crab eyes' and 'fish eyes', and they're well within the green tea range. If you think your bubbles are too big, or you've just lost track of time and hit full boil, turn the pot off and let it sit a minute or two. With a bit of practice, you'll be able to tell where your water is just by the sound of the kettle.

That said, time is the killer. Water that's too hot may leave you with a bitter green, but most greens, including those you're going to pick up from the shops, also become bitter or astringent if they're steeped too long. Most packaging on green teas is oblivious to this; people from countries that drink sugary coffee milkshakes and sugary milky black tea are told to steep their green teas up to 7 minutes, as if to confirm the healthy benefits of green tea we must first make it taste godawful. Trust me and aim for 3 minutes; if your cup is too weak/strong, you'll at least have a good reference point for adjusting the timing on the next pot.

Now that's out of the way...

What's the biggest problem with flowering teas, mokie?

Time and temperature, mokie. Mostly time.

First, let me explain (finally, halfway down the entry) that flowering teas are whole tea leaves tied together in such a way that, as they steep, they 'bloom' from a hard round ball into a floating 'flower' in the pot, often with actual flowers like jasmine at the center. It's also, according to some, a very pretty way to sell off really outdated tea stock, and I believe it, since I haven't had any yet that didn't taste stale.

Second, there's the issue of steeping time. A flowering tea starts out as a hard bound ball o' tea, but tea leaves need room to move and infuse--that's why bagged tea is chopped into tiny pieces (more surface area), and why tea balls are great for corralling herbs and herbals, but not so great for actual teas. It can take anywhere from 3 - 7 minutes for the outer leaves of a flowering tea to infuse enough that they unfold, and that means that while the outer leaves are oversteeping, the inner leaves aren't getting much room to infuse and expand at all. You can easily end up with a contrarily astringent cup of weak tea.

Which I did.

In the Bag:
Oh look, the actual review! The brand in the cup today is Primula's flowering green jasmine tea. It has several negative Amazon reviews which mention that the customers' tea arrived already several years old judging by the 'manufacture' date and/or expired. I find this perversely funny, since, again, flowering teas seem to be made exclusively from stale tea.

In the bag, this is a little knobby ball that smells a little dusty. No jasmine scent.

The Steepening:
Took forever.

The unfolding of the leaves and flowers into a little bouquet is the real point of flowering teas (more on that below), but this one underwhelmed me. The leaves are rolled and bound in such a way that it didn't gently bloom into a dainty bouquet, awaiting the oohs and aahs of onlookers, as much as it porcupined out into a delicate tea mine, awaiting passing U-boats.

The scent was also disappointing. The mark of any good jasmine tea is its ability to make you forget you're supposed to drink it, because you're too busy inhaling the aroma wafting off the pot, but jasmine barely showed up to the party in this tea.

The Verdict:
Weak, astringent, and not even particularly jasmine-ish? Blah.

I'll admit that the primary draw of flowering teas isn't the cup but the pot: they're not drinking teas, they're watching teas. If you're hosting a little girl's tea party (raiding party, whatever), and everyone's going to drink their flower tea with a heaping spoon of sugar and a handful of cookies anyway, then it's not a problem. They're also not too shabby for that relative who'll drink it and think, "Ah, so that's what a fancy tea tastes like," and then return to her Diet Coke quite pleased at having had fancy tea that one time.

If you want a drinking tea, though, flowering teas aren't the way to go. And if you want a watching tea, you can certainly do better than Primula's.
mokie: Cartoon of an angry tea pot raging (drink tea)
Earlier this year, I imposed a tea moratorium: not another box, pouch, brick or bag would I buy until my drinking was under control. Until my stash no longer took up its own kitchen cabinet. Until I no longer had more varieties than the grocery store. Until I could look at my supply and reasonably say, "Uh-oh, better buy more tea before I run out."

It wasn't easy. I ran out of my favorite blends one by one. I used up my runners-up. I forced myself to pitch the try-it-outs that didn't work out. But finally, in November, my stash was down to one basket on the kitchen counter. Sure, it was holding about a pound of tea, but seven or eight varieties, and most of those green, and shut up, I don't have a problem, you have a problem! with cold weather coming, I decided some black teas were in order.

Long story short: I've got new sippage, so you get new tea reviews!

One of my new regular vendors is the English Tea Store, purveyors of bulk tea and snackage from the UK. One of the teas I ordered was 4 oz of blackcurrant 'naturally flavored' loose leaf black tea, to see how it stacked up to my custom currant-y blend from Adagio Teas. I love the custom blend, but Adagio botched it twice in a row and their customer service leaves one wishing for the care and attention of, say, Charter or AT&T.

I also regularly order from Baltimore Coffee & Tea Company, because they own the Eastern Shore Tea Company, seller of loose leaf tea in white paper pouches with nifty labels and reusable muslin bags. I don't remember where Eastern Shore and I first met, but after a long dry spell, they turned up again sporadically in the shop at the Missouri Botanical Garden, tucked behind items on random shelves like they'd been stocked by someone who's never worked proper retail before little surprises. Though it's been a few years since I had their blackcurrant tea, named Black Raven in honor of Poe, I purchased a pound because I remembered it fondly.

In the Bag:
- The English Tea Store's blackcurrant contains blue and yellow petals--cornflower and sunflower, probably, since they're popular fillers these days. (I guess hibiscus has been retired.) The petals aren't in the sample photo and the ingredients only list black tea and 'natural flavor' (i.e. flavoring sprayed on the tea leaves), so either the site is outdated or you only get uncut tea in larger amounts.

The bag smells like perfume with a whiff of berry behind it, and the reviewers describe it as 'smooth and fruity', much like you'd expect from people who've never tasted blackcurrant-flavored anything before. Put the two together and it doesn't bode well.

- Eastern Shore Tea Co.'s blackcurrant is just flavor-spritzed tea with no petals or mystery bits, so it's already a step ahead. It smells like malty black tea and Ribena. Taste buds puckered, I had a brief flashback and wondered what markfinnMark's up to these days. Good signs!

The Steepening:
Plain cold tap water boiled in the electric kettle and a little hot tap water in the pots to swish off any dust from the tea--a general hazard of dried plant matter rubbing against itself in packaging. Each tea steeped long enough for me to put on coffee for the non-tea drinkers, and each poured mug was sniffed and sipped hot before cream and sugar, for thorough comparisons.

- The English Tea Store's blackcurrant is ridiculously floral, almost like a berry chamomile, with a strange oily mouthfeel. Maybe the base tea is too bright--it's all perfume and no fruit, especially as it cools down. The effect is less a nice blackcurrant tea than it is sipping regular tea out of your great-grandmother's powdered cleavage.

- Eastern Shore's blackcurrant is already gone. I finished the cup before I could write anything down. Dark, malty and tart and perfect for cold mornings and long novels.

The Verdict:
Oh, Black Raven, I'll never let you go again.

Meanwhile, a quick trip to Google [turned up a now-defunct link that] confirms that it's not me: the English Tea Store's blackcurrant tea is all wrong. Not just cornflower and sunflower petals, but blackberry (not blackcurrant!) leaves, which are the special ingredient that gives Celestial Seasoning teas its gritty "How do you fuck up herbal?" astringency, and mallow flowers, which Google proclaims floral and earthy, and which is on the list of ragweed relatives (along with chamomile) for allergy sufferers to avoid--which explains why I had to suck down ibuprofen and sinus meds after breakfast.

And, again, none of these are listed as ingredients on the packaging or the website, but now I've got an inkling why their Earl Grey left me sick as a dog...

Update: The now-defunct link was to a blogger who had requested a full list of ingredients for the tea. The blog's MIA, but the English Tea Store itself now lists ingredients, so that's good.
mokie: Text, "Fuck politics, I just want to burn shit down" (politics)
The upside of getting steady work is that it means steady pay.

The downside is that, because it's writing and editing, by the end of the day I don't feel like doing more digging and sorting and taping-together of meaningful words. So I piece together a few notes for a post or a rant, and vow to come back and flesh it out the next day. A few weeks later I spot the file, when the world and I are both out of steam on the issue.

For example, the whole contraception kerfluffle. Who said anything about asking taxpayers to pay for birth control? Most people just want their own insurance, insurance that they pay for with their premiums and their co-pays, to cover their medical needs adequately. And contraception is medication: forms of contraception are used to treat a variety of medical needs of which birth control is indeed one, but only one--and not a damn one of those medical needs is anybody's business but the patient's and her doctor's. For that matter, neither is her sex life. No woman should be obliged to give her employer her medical records and full disclosure of how much dick she is or isn't getting to justify receiving medication that her doctor prescribed.

Why should anyone's employer get a say in their medical care anyway? Who made CEOs experts in health care? Would a Muslim employer get to override a heart transplant if doctors decided that I needed a baboon heart? Would a Jehovah's Witness have a say in whether I received a vital blood transfusion? Would a Scientologist get to nix my prescription for antidepressants and send me in for an 'audit' instead? Would I have to sit down in a Christian Science prayer circle and hope that fixed a cancerous mass instead of seeking actual medical attention? If it's all about not asking an employer to violate his 'morals and beliefs', will racists be able to dictate that their employees only see white doctors? My freedom of religion should include the right not to have my employer's religion dictate my health care choices.

But I'm all out of rant about it. Now it's just a sad resignation to the idea that some people don't get how contraception works or why it's necessary.

Or the whole SOPA/PIPA debacle. I saved a lovely quote from TechDirt just for the occasion, but even with Obama hinting at another round of that inanity, I can't work up the oomph to do more than nod:
"What they might not have known -- because the RIAA never wants to admit this -- is that the overall music industry is growing, not shrinking. Sure, the dollar value of music sales has shrunk, and perhaps it's because of file sharing, but the overall music industry -- including things like concerts, licensing and publishing -- has continued to rise, quite significantly. More importantly, these are the parts of the business where artists actually keep a much larger percentage of the money -- meaning that artists are significantly better off today than they were in the past, contrary to what Sherman and the RIAA will tell you."
For example: Bandcamp and Noisetrade. Go forth and support an artist on their own terms.

But I digress.

Now that work has quieted down some and I can think up words for fun and pleasure again, I've found I'm pretty much out of things to apply them to.
mokie: Ghostbusters' Vinz Clortho wears a collander and answers questions (nerdy)
Time Magazine (yes, again) discusses why the rich shoplift more than the poor, but doesn't ask why store employees are still following poor people around the aisles instead of more affluent customers (answer: management doesn't care about pissing off poor people), or even when $70,000 a year became "rich," because isn't that closer to "middle-class" and doesn't that put a somewhat different spin on this?
In the book, you cite a study that finds Americans with incomes of $70,000 a year shoplift 30% more than those earning up to $20,000. Why is that?

Entitlement is certainly a factor. Rage is a factor. A lot of people feel that they are the victims in whatever way — whether it’s their life circumstances, or that they’re the victims of a larger economic plot — like Bernie Madoff. There’s this idea of avenging yourself on an impersonal entity, like a store. You see what others have — like on TMZ — and you think, ‘What difference does this make?’
mokie: A large white shark rearing from a tiny child's pool (devious)
Halloween decorations hit the stores in August. Christmas decorations are out by October. Sweet and innocent Easter decorations are on the shelves before raunchy red Valentines Day tchotchkes have left them. But where, I ask you, are the Shark Week decorations?

That's racist, America.
“If I had to choose between being eaten by a shark and having my heart broken again, I’d rather get eaten by the shark—because at least I’d know that shark actually wanted me.” (Sean Patton)
mokie: A large white shark rearing from a tiny child's pool (devious)
While drawing up proposals for Camp Feral Child, I noticed that Missouri is one of several states racing to do away with child labor laws. And that's when it hit me: SUMMER LABOR CAMP!

It only makes sense. Why pay money to send them to camp when you can MAKE money sending them to camp? And they'll still be making arts & crafts, but now for a profit! It's WIN-WIN!

Education is your child's job, but who gets a three month vacation from work in this economy? Nobody! Tell your rugrat to get busy bringing home the bacon at Camp Make-a-Buck this summer!
mokie: Firefies swirl beneath a tree on a moonlit night (happy)
I put words on toys this month. Words! On toys! And got paid to do it! I CONTROL YOUR CHILD'S MIND! Words on toys!

BEST JOB EVER.
mokie: Firefies swirl beneath a tree on a moonlit night (happy)
Earlier this month, I gave up on the ancient mattress with unexpected springs that pop my back all out of whack, the futon mats that go flat in all the wrong places, and the inherited bunkbed frame that looks silly in an adult's bedroom and creaks with my every move. So terribly, terribly uncomfortable--especially compared to...

A HAMMOCK!

Not the taut rectangle of canvas or rope spread wide by wooden dowels and prone to flipping cartoon dads on the lawn, but a proper Mesoamerican humidity-defying cocooning sling, almost impossible to fall out of accidentally, and so comfy they're damn near as hard to climb out of on purpose. While I don't recall the specific train of thought that led to this decision-making process, I believe I remember the key points.
  • Comfort. Hammocks are comfy. That's one of their key selling features. My bed? Not comfy.
  • Custom. Lots of people sleep in hammocks. Gilligan, for instance. And Nicaraguan truckers. Astronauts, even, and they manage it without gravity.
  • Health. Some campers swear hammocks fixed their back problems. After lugging 30lbs of gear and sleeping on rocks, you'd better believe their backs were plenty problematic.
  • Money. It looked way cheaper than buying a new bed.
All true. As added bonus, you should see how much more spacious the room feels without a bed taking up half of it. Oh, and I never have to make a bed again. Not that I ever made it when I had one, but it's the principle, you know?

There are a few problems I did not anticipate in making the switch, though.
  • Insulation. Without a mattress or futon beneath me, I tend to sleep a little cooler. Since St. Louis usually flips straight into summer sometime around April, I didn't think this would be an issue, but apparently we're trying out that 'spring' thing, so I'm sleeping in winter jammies still.
  • Temptation. With a bed, even a moderately comfortable one, taking a break from work to watch the news or read a little is no big deal. With the hammock, I'm no sooner comfy than I'm dozing off for half an hour. Or an hour. Or three.
  • Invasion. When the hammock arrived, I'd not yet taken the bed apart or out of my room. I wanted to set up the hammock frame ASAP to be sure all the pieces were there, and my 11-year-old nephew Zaphod lent a hand. And then tested it out. And then spent the night and slept in it. And then protested me moving it to my room. And then begged me to move it back into the living room. And then decided the bedroom hammockroom was a perfectly cromulent place to lounge.
By moving the hammock out of the living room, I changed his perceived territory.

Upside: I know what to get him for his birthday. Downside: sleepovers will probably mean double-bunked hammocks.
mokie: Clue's Ms White saying, "Flames on the sides of my face" (angry)
So here's the problem with reality TV, all wrapped up in one nice little scene from Oxygen's Tori & Dean.

Very pregnant Tori is at the beach with her husband. He's going into the water to dive when suddenly, she gets a call announcing that there's another bidder on the house they want! Oh no! Hubby's down in the bubbly, and she must make this call on her own, but the reception cuts out! Oh no! So she must run off and find a spot where she can talk to her real estate agent! Alone!

But then hubby comes out, and finds his pregnant wifey missing. Her companions--sorry, 'her gays', meaning the random gay men she had just met and yet had latched onto because gay men are fabulously interchangeable that way--can't tell her where she went, because despite her making a big huge dramatic deal out of what was going on and needing to make a call, they were not listening or paying any attention to which way the panic stricken pregnant woman waddled off. Ah, her gays, they care so much.

So between the talking head scenes of Tori explaining how she was panicking over this house, and Dean explaining how he was panicking over his missing wife, and the filmed scenes of Tori running around squealing into a phone and Dean wandering around in scuba gear shouting, "T?", guess what perfectly logical thing we did not see. Go on, I'll give you a minute.

If you guessed it was the panic-stricken husband turning to the goddamn camera crew standing around on dry land and filming his family's every move to ask them where she went, you'd be right.

Pretending the cameras aren't there is barely plausible when you're only sitting around pretending to have a casual conversation about this week's villain, or whining about the rigged challenge for the rigged show that you're paid to appear on whether you win or not. Not that there's much of a distinction between competitive reality shows and voyeuristic reality shows these days--always a pre-assigned villain, always a pre-assigned winner.

It's just plain creepy the way consumers are encouraged to believe that we have to know, need to know, deserve to know, every little detail of a celebrity's life, that they somehow transcend their chosen medium and become in and of themselves public entertainment and thus have no right to a private life. It's creepier still to see celebrities duck the cameras and cry for privacy one week only to turn around the next week and use the paparazzi as cheap PR. (Say, don't those Brad/Angie/Jen spats very conveniently pop up when the three have films coming out the following week? Yes, yes they do.)

But it's nigh on perverse to take that a step further and support that consumer delusion by selling us ridiculously fictionalized versions of lives we have no right to know about, and wouldn't consider wanting to know about except that random famewhores had been picked out of the LA (and New Jersey) background in an attempt to create a product, a bargain basement celebrity, just for the reality show sale. What the fuck has a Kardashian ever done that we should even be curious about their day?

And here's the problem with early morning television: I can watch reality repeats trying to sell me someone's dignity, an infomercial trying to sell me cheap crap, or the morning news which is full of targeted pharmaceutical advertisements masquerading as research information. Isn't that a lovely thought to start the day with?

Or Spongebob Squarepants, but I'm not that big a masochist.
mokie: Cowboy Bebop's Ed on a bike in hot pursuit! (energetic)
A few months ago, I shocked my friends concertina42Tina & K with the revelation that I was still using a computer K had put together for me before they were parents. And married. And homeowners. They broke it to me--oh, so gently--that I really needed to look into a new computer, because I was playing Solitaire on borrowed time. All hard drives go to heaven eventually.

But I am a creature of habit. My computer is a comfortable electronic burrow, and I know and love all its nooks and crannies. Sure, it could run a little faster, or quieter, but I could start up the programs I needed with the monitor off. A new computer would mean a new operating system to figure out, a whole new mokie-cave to customize and become accustomed to.

And what's wrong with Windows 2000 anyway? Besides that nobody supports it anymore. Or uses it. What? Yes, Windows 2000. Don't look at me like that.

So I've done it: after a really good month that left me with a little extra money, I admitted defeat and bought a new computer.

It's sleek. It's shiny. It's silent. It's adorable--so tiny it could fit inside my old tower. Hell, it's smaller than my old monitor. It's almost painfully speedy.

Not so speedy, though, is me trying to get used to Windows 7. It looks and feels as if everything is bubble-wrapped; there are lots of nifty helpful hints and nudges to do things that I'm not interested in at all ("Want to watch videos on Hulu?" No.), and the simple things (so I need to access this flash drive, and reorganize the start menu...) are tucked away out of sight.

I can see why they used a 5-year-old to show how easy it is, but I need the grown-up's guide to it.

About dream/reading tags

y-* tags categorize dreams.

For types: beyond the obvious, there are dreamlets (very short dreams), stubs (fragment/outline of a partially-lost dream), gnatter (residual impression of a lost dream).

For characters: there are roles (characters fitting an archetype), symbols (characters as symbols), and sigils (recurring figures with a significance bigger than a single dream's role/symbolism).

x-* tags categorize books.

Material is categorized primarily by structure, style and setting. If searching for a particular genre, look for the defining features of that genre, e.g. x-form:nonfic:bio, x-style:horror, x-setting:dystopian.

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